Lamb Primals — Meat Atlas

From Easter roast to Eid shoulder, from rack for two to shank that wants hours — lamb cuts are sized for occasions. Fat caps and bone keep flavour in a way lean beef rarely does.

Lamb Primals TOOL-LIFES / MEAT ATLAS

FIG. 4 — OVIS ARIES / PRIMAL DIVISIONtool-lifes.com/meat

Cuts in this chart

→Neck →Shoulder →Rack →Loin →Leg →Shank →Breast

Compare cuts

→Neck vs Shoulder →Neck vs Shank →Neck vs Breast →Shoulder vs Rack →Shoulder vs Leg →Rack vs Loin →Rack vs Breast →Loin vs Leg →Loin vs Breast →Leg vs Shank →Shoulder vs Shank →Shoulder vs Breast

Tools for this meat

→Find a cut by cooking →Calories & protein →Butcher names →What should I buy?→Doneness by animal →Cut swaps

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