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Cuts ranked by profile

Sort the atlas by fat, tenderness, price or calories — the same meters as the charts, as ranked lists.

Most marbled / fattiest

Ribeye · Belly · Otoro…

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Leanest

Tenderloin · Breast · Omasum…

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Most tender

Otoro · Tenderloin · Oyster…

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Highest price signal

Otoro · Ribeye · Oyster…

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Highest calories

Otoro · Jowl · Belly…

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Highest protein

Akami · Chutoro · Tenderloin…

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→Grill or braise? →Find a cut by cooking

All cuts

Beef Primals

→Chuck →Ribeye →Striploin →Sirloin →Round →Brisket →Short plate →Flank →Shank →Head & cheek →Oxtail

Pork Primals

→Jowl →Shoulder →Picnic shoulder →Loin →Tenderloin →Belly →Leg →Hock & trotter

Lamb Primals

→Neck →Shoulder →Rack →Loin →Leg →Shank →Breast

Chicken Portions

→Breast →Wing →Thigh →Drumstick →Tenderloin →Oyster

Beef Offal Map

→Tongue →Heart →Liver →Rumen →Omasum →Abomasum →Small intestine →Large intestine

Bluefin Tuna Cuts

→Kama →Akami →Otoro →Chutoro →Tail belly

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