The table starts at raclette.
A short phrase (bonjour / gruezi) is the door to etiquette.
Food
- raclette — raclette is a coordinate on the Switzerland table. Prefer markets to tourist menus.
- rosti — rosti is a coordinate on the Switzerland table. Prefer markets to tourist menus.
- fondue — fondue is a coordinate on the Switzerland table. Prefer markets to tourist menus.
- chocolate — chocolate is a coordinate on the Switzerland table. Prefer markets to tourist menus.
- alpine cheese — alpine cheese is a coordinate on the Switzerland table. Prefer markets to tourist menus.
Etiquette
- Greeting — bonjour / gruezi — hello by region
- Sacred sites — Cover shoulders and knees; read no-photo signs before the caption.
- Tipping — Tipping customs differ; read whether service is already on the bill.
- Queues — Skipping a queue is not a time save; it is a scene you cannot unshoot.
Festival notes
- ski high season — ski high season lands in January — transport and beds move together. Lock dates first.
- National Day — National Day lands in August — transport and beds move together. Lock dates first.
- Christmas markets — Christmas markets lands in December — transport and beds move together. Lock dates first.
- hiking open — hiking open lands in June — transport and beds move together. Lock dates first.
Phrases
- bonjour / gruezi — bonjour / gruezi: hello by region. Timing beats accent.
- GA / Swiss Travel Pass — GA / Swiss Travel Pass: rail pass. Timing beats accent.
- car-free — car-free: Zermatt rule. Timing beats accent.
- foehn — foehn: warm alpine wind. Timing beats accent.
Culture is a speed, not a checklist. Slow is more accurate.
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