The table starts at fava.
A short phrase (caldera) is the door to etiquette.
Food
- fava — fava is a coordinate on the Santorini table. Prefer markets to tourist menus.
- tomato keftedes — tomato keftedes is a coordinate on the Santorini table. Prefer markets to tourist menus.
- white eggplant — white eggplant is a coordinate on the Santorini table. Prefer markets to tourist menus.
- assyrtiko — assyrtiko is a coordinate on the Santorini table. Prefer markets to tourist menus.
- fresh fish — fresh fish is a coordinate on the Santorini table. Prefer markets to tourist menus.
Etiquette
- Greeting — caldera — cliff rim
- Sacred sites — Cover shoulders and knees; read no-photo signs before the caption.
- Tipping — Tipping customs differ; read whether service is already on the bill.
- Queues — Skipping a queue is not a time save; it is a scene you cannot unshoot.
Festival notes
- Orthodox Easter if it lands late — Orthodox Easter if it lands late lands in April — transport and beds move together. Lock dates first.
- shoulder open — shoulder open lands in May — transport and beds move together. Lock dates first.
- cruise peak — cruise peak lands in August — transport and beds move together. Lock dates first.
- harvest — harvest lands in September — transport and beds move together. Lock dates first.
Phrases
- caldera — caldera: cliff rim. Timing beats accent.
- tender — tender: cruise midday. Timing beats accent.
- assyrtiko — assyrtiko: volcanic wine. Timing beats accent.
- donkey path — donkey path: steep Oia walk. Timing beats accent.
Culture is a speed, not a checklist. Slow is more accurate.
When to goPlacesHow to travelCultureCostHoneymoon notesToday